Every man his own brewer, a small treatise, explaining the art and mystery of brewing porter, ale, and table-beer; recommending and proving the ease and possibility of every man's brewing his own porter, ale and beer, in any quantity. From one peck to an hundred bushels of malt. Calculated to reduce the expence of a family, and lessen the destructive practice of public-house tippling, by exposing the deception in brewing. By Samuel Child, porter brewer, London.

People / Organizations
Imprint
Philadelphia.: Printed for T. Condie, no. 20, Carter's Alley, 1796.
Publication year
1796-1796
ESTC No.
W9429
Grub Street ID
358596
Description
[2],5-34p. ; 12⁰
Note
Half-title wanting? - "Books for sale by Thomas Condie .."--p. 31-34.
Uncontrolled note
Signatures: A-B? C?. - HALF-TITLE WANTING?